Bacon prawn pizza
Bacon prawn pizza
Introduction:
Production steps:
Materials required:
High flour: 125g
Salt: 1g
Sugar: 20g
Yeast: 3 G
Butter: 15g
Milk powder: 5g
Egg: 25g
Water: 50g
Green pepper and red pepper: right amount
Right amount: Bacon
Prawns: moderate
Mozzarella: moderate
Onion: one
Tomato: one
Black pepper: moderate
Pizza grass: moderate
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: salty and fresh
Bacon prawn pizza
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