Tomato and potato spare ribs soup

Tomato and potato spare ribs soup

Introduction:

Production steps:

Step 1: get the materials ready. Wash the ribs and cut into pieces.

Step 2: cook the ribs in cold water.

Step 3: cook until the ribs change color, pour them out and rinse the foam.

Step 4: change the cold water into the pot again, add ginger slices and cook until the water boils.

Step 5: skim the foam, add cooking wine, bring to a boil and turn to low heat.

Step 6: cut the potatoes.

Step 7: cut the tomato into pieces and the green onion.

Step 8: cook for about 40 minutes, then add the potatoes and cook until the potatoes are well done.

Step 9: add in the tomato pieces and cook for 5 minutes. Then add some salt and sprinkle with scallion.

Materials required:

Spare ribs: moderate amount

Potatoes: 2

Tomatoes: 2

Onion and ginger: right amount

Cooking wine: 1 tablespoon

Salt: right amount

Note: small wordy: spareribs in step 2, 3 after blanching water rinse again, in the back of the cooking time almost no foam.

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: light