Salad with manna

Salad with manna

Introduction:

"We also call manna Dihuan, and some people call it Luocai. There are many ways to eat it. This salad is very popular here. "

Production steps:

Step 1: the manna is salted and washed with water

Step 2: slice, the thinner the better

Step 3: soak in water to weaken the saltiness

Step 4: add all ingredients and seasonings and mix well

Step 5: put it into a sealed box and take it as you eat

Materials required:

Salt water Manna: 250g

Garlic: three petals

Cooked sesame: a spoonful

Sugar: a spoonful

Sesame oil: 1 teaspoon

Chili oil: 1 tablespoon

Pepper: 1 teaspoon

Vinegar: a teaspoon

Note: crisp taste, endless aftertaste!

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy