A bumper harvest

A bumper harvest

Introduction:

Production steps:

Step 1: wash all the main ingredients.

Step 2: dip in the sauce: low heat, put oil in the pot, put the meat into the pot and stir fry. When it turns white, put the bean paste in the pot and stir fry to make it smell. Then add sesame paste and water to stir fry well. Add garlic and stir fry until fragrant.

Step 3: change all kinds of vegetables into various shapes according to your preference. Put it into a small basket or put it into a plate, and serve it with dipping materials.

Materials required:

Lettuce: moderate

Shallot: moderate

Water radish: right amount

White radish: right amount

Radish: right amount

Carrot: right amount

Pepper: right amount

Meat: moderate

Bean paste: right amount

Zhimo sauce: right amount

Note: vegetables can be selected according to the season.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original