Thousand layer cake with scallion oil
Introduction:
Production steps:
Materials required:
Flour: 250g
Boiled water: 135g
Xiao Cong: one
White Sesame: right amount
Five spice powder: appropriate amount
Corn oil: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: three quarters of an hour
Taste: salty and fresh
Thousand layer cake with scallion oil
Fresh mushroom and crucian carp soup with milk - Nai Xiang Xian Gu Ji Yu Tang
Braised small yellow croaker in soy sauce - Jiang Shao Xiao Huang Yu
Stewed broccoli with mushroom and shredded pork - Kou Mo Rou Si Hui Xi Lan Hua
Shredded potato with green pepper - Qing Jiao Tu Dou Si
Porphyra bread glutinous rice roll -- the reuse of snacks - Zi Cai Mian Bao Nuo Mi Juan Ling Shi De Zai Li Yong
Fried pork slices with green pepper and potato - Qing Jiao Tu Dou Chao Rou Pian
Red bean dumplings transform into healthy glutinous rice porridge - Hong Dou Zong Qiao Bian Jian Kang Nuo Mi Zhou