Pancake roll

Pancake roll

Introduction:

"Some time ago, I participated in the free trial activity of" jianglai first course - best health food ". I'm very glad that my application was successful. Now that the goods have arrived, it's time to do your homework! study hard and make progress every day! Open the package, taste first, fresh taste, slightly sweet, fresh flavor with a little sauce flavor, personal preference for fresh flavor. We Shandong people, love pancakes roll scallion, why not use ginger instead of scallion! Plus the delicious Chinese toon, crisp cucumber, absolutely original flavor, no need to smoke, no need to mobilize the masses, simple and healthy spring food

Production steps:

Step 1: prepare materials.

Step 2: wash Chinese toon and blanch it in boiling water.

Step 3: cut the pancakes into small squares.

Step 4: wash the cucumber and cut it into strips.

Step 5: open the "Ginger first course", take out the ginger slices and put all the materials on the plate.

Step 6: take a pancake, put a cucumber, take a Chinese toon, put a piece of ginger, roll up and eat.

Step 7: if you like meat, you can also have a few slices of ham.

Materials required:

Pancakes: two

Jianglai first course: 50g

Fresh Chinese toon: Six

Cucumber: one

Note: blanching Toona sinensis in boiling water for about 1 minute can remove more than two-thirds of nitrite and nitrate, and also can better preserve the green of Toona sinensis. Whether it is cold, fried or fried Chinese toon fish, you might as well blanch it first, which can greatly improve the safety of eating Chinese toon.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: slightly spicy