Cheddar cheese toast
Cheddar cheese toast
Introduction:
Production steps:
Materials required:
Cheddar cheese slice: half slice
Fresh milk: 35g
High flour: 10g
Sugar: 30g
Salt: 1 / 4 tsp
Water: 90g
Yeast powder: 3 G
Butter: 15g
Dried Cranberry: 35g
Powdered sugar: 30g
Milk powder: 5g
Low powder: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Cheddar cheese toast
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