Shredded garlic in cold sauce
Shredded garlic in cold sauce
Introduction:
"It's very fresh. I'm also learned from a famous gourmet restaurant. It's very beautiful and gives people appetite. It's healthy to keep long fiber. It's only boiled in water, cooled, pulled and mixed. It's delicious and fun."
Production steps:
Materials required:
Garlic bolt: 250g
Chopped pepper: right amount
Sesame oil: appropriate amount
Soy sauce: moderate
Oyster sauce: right amount
Dried shredded pepper: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: three quarters of an hour
Taste: slightly spicy
Shredded garlic in cold sauce
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