Braised chicken leg
Braised chicken leg
Introduction:
"During the Chinese new year, my husband went to the East for a free meal of zhaoshao chicken leg, and he never forgot. Suddenly, I said I would eat it today. I took four chicken legs home when I got off work. "
Production steps:
Materials required:
Chicken leg: 4
Green pepper: 1
Coriander: 2
Jiang: half
Salt: a little
Oyster sauce: a little
Pepper: a little
Chili sauce: a little
Raw soy sauce: a spoonful
Garlic: Five
matters needing attention:
Production difficulty: simple
Process: firing
Production time: three quarters of an hour
Taste: slightly spicy
Braised chicken leg
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