Condensed milk biscuit
Introduction:
"It's a very simple biscuit. It only needs four kinds of raw materials. It doesn't need to be sent or refrigerated. The finished product is crisp and fragrant. The recipe comes from Junzhi's milk stick."
Production steps:
Materials required:
Low powder: 120g
Butter: 60g
Milk powder: 30g
Condensed milk: 60g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
Condensed milk biscuit
Shredded pork with ginger and red pepper - Zi Jiang Hong Jiao Rou Si
Steamed chicken with mushrooms - Xiang Gu Zheng Ji Kuai
Ginger jujube tea with brown sugar - Hong Tang Jiang Zao Cha
Simple rice noodle soup for rice cooker - Jian Yi De Dian Fan Bao Mi Fen Tang