27's baking diary -- brown rice bread
Introduction:
"27, who hasn't made sweet food for a long time, tried to make brown rice bread while there was no class today ~ hee hee ~ it tastes good ~ you can try it ~"
Production steps:
Materials required:
High gluten flour: 250g
Dry yeast: 3G
Butter: 20g
Brown rice: 30g
Salt: 5g
Fine granulated sugar: 15g
Water: 170ml
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: Original
27's baking diary -- brown rice bread
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