Sweet potato millet porridge
Introduction:
"Just about to make a bowl of sweet potato millet porridge, a health pot fell from the sky. It's a coincidence. Come and experience the new weapons. The power cord is too short, it's said in the manual, for the sake of safety. According to the instructions and recipes, porridge can be boiled at 800 W, then boiled at 200-400 W, or cooked with one click medicated diet or desserts. Then bring it to a boil. I don't know how much water to use. 0.7L should not be too much, right? 800W burning, leave a moment, even boiling over the pot, quickly turn to 300W, small power, rest assured to go away, OK? I came back in a moment, but it overflowed again. Dizzy, it's impossible to stay on guard all the time, isn't it? Isn't there a one button function? Try a medicated meal. You can walk away now, can't you? Look back again. Pro, how can you still overflow? Can't it be stamped? Look at the rotten rice and soft potatoes. It's almost enough. Turn off the heat and get out of the pot. Hot millet porridge, sweet potatoes, it is quite warm stomach. It's just this pot... It needs to be run in. "
Production steps:
Step 1: Materials
Step 2: wash and peel the sweet potato
Step 3: dice
Step 4: wash millet twice
Step 5: put millet and sweet potato into pot
Step 6: add water
Step 7: close the lid
Step 8: power on
Step 9: select the boiling water function
Step 10: set the firepower to 800W
Step 11: after the water boils
Step 12: adjust the firepower to 300W
Step 13: overflow the pot again, change the medicated diet function
Step 14: rice porridge
Step 15: power off
Step 16: pour out and eat
Materials required:
Sweet potato: 60g
Xiaomi: 30g
Water: 700 ml
Note: this porridge can also be cooked directly on the stove. Cut the sweet potato into small cubes, which looks more like millet. Cooked porridge can be seasoned according to their own taste.
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Original
Sweet potato millet porridge
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