The crispy fruit of February 2

The crispy fruit of February 2

Introduction:

"In the past, there was a tradition of eating fried soybeans on February 2. I don't know when it began to be popular. Every time before February 2, supermarkets will prepare a large number of small fruits. Children often buy them as snacks. I think it's better to eat them by myself. I don't worry about the ingredients. I have to do more every year, put them in sealed cans or pack them in bags, It's also a great honor to send friends away. "

Production steps:

Materials required:

Low powder: 350g

Sugar: 100g

Corn oil: 90g

Eggs: 2

Baking powder: a small pinch

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet