Chocolate mouse tower

Chocolate mouse tower

Introduction:

Production steps:

Materials required:

Shortening: 60g

Powdered sugar: 30g

Whole egg: 1

Low gluten powder: 170g

Butter: 70g

Milk: 15 ml

Vanilla powder: a little

Fresh cream: right amount

Chocolate: moderate

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: milk flavor

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