Lazy pumpkin pie

Lazy pumpkin pie

Introduction:

"Easy to use pumpkin pie"

Production steps:

Step 1: green pumpkin can be directly into the vegetables, without cooking, so lazy pumpkin cake use green pumpkin.

Step 2: peel and shred

Step 3: add a little salt and stir well. Soften and drain the pumpkin shreds. Remove and set aside

Step 4: add proper amount of flour, water and mix well

Step 5: make an oil pan and add shredded pumpkin

Step 6: deep fry until golden and turn over

Step 7: the simple lazy pumpkin pie is done

Step 8: the finished pumpkin cake is crisp outside and tender inside. You can also feel the fresh and sweet flavor of the original pumpkin juice

Materials required:

Green pumpkin: right amount

Flour: right amount

Salt: right amount

Note: 1, pumpkin silk with salt slightly pickled, can remove the fishy and astringent taste of pumpkin, better highlight the fresh and sweet of pumpkin. 2. In the process of frying, the surface of pumpkin cake is golden yellow and has a few strands of burnt sugar color, which can be turned over and out of the pot. 3. Pumpkin itself contains sugar, in the process of frying appear caramel color is not to blame.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: sweet