Sweet scented osmanthus cake with lotus root powder
Sweet scented osmanthus cake with lotus root powder
Introduction:
"This recipe has not been published until now because I've been looking for another fermented version of the recipe and wanted to try it out. Later, I inspected Lao Fang, but I didn't know if this is the specialty of meizhuang in the legend of Zhen Huan. However, the faint fragrance of Osmanthus is a unique memorial to this unique woman in my heart!"
Production steps:
Materials required:
Glutinous rice flour: 150g
Lotus root powder: 100g
Sugar: 80g
Lotus root: About 100g
Sweet scented osmanthus: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: sweet
Sweet scented osmanthus cake with lotus root powder
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