Pork stewed vermicelli
Pork stewed vermicelli
Introduction:
"In memory of the year, there is always a big bowl of pork stewed vermicelli, with bean bags, children are full, is the best memory of childhood."
Production steps:
Materials required:
Pork: right amount
Vermicelli: right amount
Tricholoma matsutake: appropriate amount
Salt: right amount
Soy sauce: right amount
Scallion: right amount
Ginger: right amount
Star anise: right amount
Cinnamon: moderate
Fragrant leaves: appropriate amount
Fennel: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Pork stewed vermicelli
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