Stir fried pork with dried radish in Shacha sauce(sha cha jiang luo bo gan chao rou )

Stir fried pork with dried radish in Shacha sauce

Introduction:

"There are many ways to eat streaky pork. I've made a lot of streaky pork dishes. This is one of them. It's a combination of streaky pork, dried radish and Shacha sauce. The result is unexpected and delicious. I don't know how to eat. I believe people who have tried it will feel the same way!"

Production steps:

Materials required:

Streaky pork: moderate

Dried radish: right amount

Red pepper: right amount

Green pepper: right amount

Scallion: right amount

Oil: right amount

Mushroom tea sauce: appropriate amount

Sugar: right amount

Oyster sauce: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: Original

Chinese PinYin : Sha Cha Jiang Luo Bo Gan Chao Rou