Blueberry Yogurt Cake
Introduction:
Production steps:
Materials required:
6 inch Qifeng raw material:---
Eggs: 3
Low gluten powder: 51g
White granulated sugar (add egg yolk): 18g
White granulated sugar (with protein): 36g
Oil: 24g
Milk: 24g
White vinegar: a little
Raw materials of cake body: (for reference only, increase or decrease in actual operation)
Blueberry Yogurt: 400g
Honey: 65g
Fish glue powder: 15g
Dried blueberry: moderate
Blueberry sauce: right amount
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: Original
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