Spicy fish head
Introduction:
"It's simple, delicious, nutritious and healthy to make minced pepper fish head with homemade minced pepper."..... Homemade chopped pepper http://home.meishichina.com/space-425123-do-blognewfile-id-242650.html ”
Production steps:
Step 1: clean the fish head.
Step 2: chop the fish head from the middle.
Step 3: knead with cooking wine and soy sauce.
Step 4: add ginger and green onion to marinate for a while.
Step 5: spread the chopped pepper evenly on the fish head.
Step 6: Boil the water in the steamer, steam the fish head for 10 minutes.
Step 7: heat the peanut oil, sprinkle it on the chopped pepper, and sprinkle with chopped green onion.
Step 8: simply chop the fish head with pepper.....
Materials required:
Fish head: 1
Chopped pepper: right amount
Scallion: right amount
Ginger: right amount
Soy sauce: moderate
Cooking wine: moderate
Peanut oil: right amount
Note: steamed fish must be put in the pot, otherwise the steamed fish will not feel good.
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: medium spicy
Chinese PinYin : Zi Wei Shi Zu De Duo Jiao Yu Tou
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