Bean curd with shallot

Bean curd with shallot

Introduction:

"For the first time, I'm a novice, so I'll start with the simplest one."

Production steps:

Step 1: dice tofu

Step 2: blanch tofu

Step 3: cut the scallion into pieces and put it into a bowl with salt and olive oil

Step 4: mix everything in the bowl

Materials required:

Marinated tofu: About 250g

Shallot: moderate

Salt: right amount

Olive oil: a little

Note: can only use brine tofu (also known as North tofu) do this dish, South tofu is too tender, a mix on the scattered. We don't use monosodium glutamate, chicken essence and mushroom essence in our family. We can add a little of these things to children's shoes.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: light