Tuna pasta salad
Introduction:
"Today's tuna pasta salad is based on the principle of simple and delicious. It's made from local materials. It's delicious and easy to operate. Mayonnaise is made in advance, so there's no step chart. Now I'll teach you how to make mayonnaise: 3 yolks, 3 teaspoons of sugar, 1 / 4 teaspoon of salt, 1 / 4 cup of white vinegar, 1 / 4 cup of lemon juice, 1 teaspoon of mustard powder and 4 cups of salad oil Add sugar, salt, vinegar and mustard powder into the egg jar and stir. Slowly add salad oil and continue to make a paste. Finally, add lemon juice and mix well. If you don't want to trouble, it's good to replace homemade mayonnaise with finished salad dressing. "
Production steps:
Materials required:
Butterfly pasta: moderate
Virgin fruit: moderate
Green and red pepper: moderate
Canned tuna: right amount
Mayonnaise: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: other
Tuna pasta salad
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