Warm porridge in winter
Warm porridge in winter
Introduction:
"Recently I went to buy a lot of tremella, and I was fascinated by its shyness and brilliance. Is it contradictory? Nonono, you see, when the tremella is dry, is it shy? When it absorbs the purity and elegance of water, it blooms like a flower, brilliant and passionate
Production steps:
Materials required:
Tremella: right amount
Yao Zhu: right amount
Chicken: right amount
Wolfberry: moderate
Northeast rice: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: Original
Warm porridge in winter
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