Sauteed Tofu, Home Style

Sauteed Tofu, Home Style

Introduction:

"This weekend, Feifei said that she would come back for lunch. It's almost 11 o'clock, and I haven't thought about what to do. Besides, sister Wen, who shares the house with us, is still busy in the kitchen, so I'm not too anxious to cook. When I think about it, I haven't bought any fresh vegetables for several days. It seems that there are only pickled vegetables, vermicelli and Auricularia auricula, which have been preserved for a long time at home. When I think of the cooked streaky pork left two days ago, I went downstairs to buy some pepper and tofu to make home style tofu and fish flavored shredded pork. I didn't eat in the company's canteen, which is to improve the food for Feifei. "

Production steps:

Materials required:

Pork: 100g

Tofu: 150g

Hot pepper: 50g

Garlic: right amount

Sugar: right amount

Soy sauce: right amount

Salt: right amount

Edible oil: right amount

MSG: right amount

Bean paste: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: slightly spicy