Braised sliced pork with green pepper and fungus
Braised sliced pork with green pepper and fungus
Introduction:
Production steps:
Materials required:
Black fungus: 50g
Pork loin: 100g
Green pepper: 4
Scallion: 1
Raw meal: 2 teaspoons
Oyster sauce: 1 teaspoon
Egg white: 1 / 2
Salt: 1 teaspoon
Chicken essence: 1 spoon
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Braised sliced pork with green pepper and fungus
-
1.Sauteed vegetables with salted pork and mushrooms
Sauteed vegetables with salted pork and mushrooms - Xian Wu Hua Rou Xiu Zhen Gu Chao Qing Cai
Time 2021-03-14 -
6.Milk flavored toast (bread machine version)
Milk flavored toast (bread machine version) - Nai Xiang Da Tu Si Mian Bao Ji Ban
Time 2021-03-14 -
7.Chicken wings in typhoon shelter
Chicken wings in typhoon shelter - Bi Feng Tang Ji Chi
Time 2021-03-14 -
8.Chicken feet soup with red dates and peanuts
Chicken feet soup with red dates and peanuts - Hong Zao Hua Sheng Ji Jiao Tang
Time 2021-03-14 -
9.Strawberry jam Mini Cake Roll
Strawberry jam Mini Cake Roll - Cao Mei Jiang Mi Ni Dan Gao Juan
Time 2021-03-14 -
11.Making wonton for the first time
Making wonton for the first time - Di Yi Ci Zuo Xiao Hun Tun
Time 2021-03-14