Sesame strips with butter

Sesame strips with butter

Introduction:

"I like baking for several years. At first, I kept making all kinds of cakes and breads. After each time I finished, I shared them with my friends and relatives, which got everyone's praise. The soft cream cake and sweet bread brought us joy. At the same time, they made friends and enhanced friendship, which made me more and more energetic. When every new product came out, the room was filled with delicious food. The joy was beyond comparison. In order to continuously increase new varieties, whenever I pass the pastry cabinet in the shopping mall, I always take a careful look at the appearance and material of various pastries. A few days ago, I saw a Chinese snack sesame bar in the pastry counter of the shopping mall. It happened that I had just bought sesame at home, so I made an improved version of sesame bar. Butter is added to the material, and spaghetti with hollow core is made from household utensils. After the pastry comes out, it looks good, tastes crisp and easy to eat. It can be used as a snack. Ingredients: flour, sugar, maltose, butter, eggs, salt, water

Production steps:

Materials required:

Flour: 500g

Maltose: 25g

Salt: 3 G

Water: 100g

Sugar: 100g

Butter: 100g

Egg: 1

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: sweet