Shenqi shuangzao Wuji Decoction

Shenqi shuangzao Wuji Decoction

Introduction:

"Recently, I often feel that I'm in a bad mood. I'm short of breath. I don't want to do anything lazily, so I want to make some medicated food soup for myself. When I buy dangshen, the shop owner says that you can buy some Astragalus. It's effective to soak in water or make soup. Think about it is really a long time did not use Astragalus, so bought some back soup. Astragalus is widely used in clinical practice of traditional Chinese medicine. It has a very good effect of Tonifying Qi, which can cure drowsiness and shortness of breath. Dangshen is a traditional tonic medicine commonly used in China, which has the effect of Tonifying the middle and Qi, strengthening the spleen and lung. Red jujube can improve the body's immune ability by tonifying blood and Qi. Honey jujube can nourish yin and blood, and soothe the mind. "

Production steps:

Step 1: prepare the necessary accessories;

Step 2: the black chicken is ready;

Step 3: wash the auxiliary materials and reserve them;

Step 4: blanch black chicken in hot water to remove blood water;

Step 5: transfer the black chicken into the casserole and put in the crushed ginger slices;

Step 6: add the accessories, bring to a boil over high heat and turn to a low heat for 90 minutes;

Step 7: turn off the fire and add salt before drinking;

Step 8: finished product.

Materials required:

Black chicken: 450g

Dangshen: 10g

Astragalus: 10g

Jujube: 2

Jujube: 6

Ginger: 3 tablets

Note: 1, jujube is sweet, put in a few, otherwise the soup will be too sweet; 2, Astragalus to skin wrinkles rare, powder foot, sweet taste is superior.

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: salty and sweet