Delicious food and wine
Introduction:
"Beef is high in protein and low in fat. It's a kind of meat that my family often eats. I bought some beef tendons the day before yesterday. After cooking them, I mixed them with Lee Kam Kee's Douchi sauce, oyster sauce and sesame oil. I felt it tasted great! "
Production steps:
Materials required:
Cattle tendon: 1000g
Lee Kam Kee style Douchi sauce: right amount
Lee Kam Kee oyster sauce: right amount
Lee Kam Kee sesame oil: right amount
Scallion: right amount
Ginger slices: right amount
Green pepper: right amount
Red pepper: right amount
Garlic: right amount
Coriander: moderate
Stew: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: slightly spicy
Delicious food and wine
Two color cream sandwich cake - Shuang Se Nai You Jia Xin Dan Gao
Stewed duck with dried bamboo shoots - Sun Gan Lao Ya Bao
Special snack for Ma Ma Di salty sesame walnut melon seed soda cake - Xian Gei Ma Ma Di Zhuan Yong Ling Shi Xian Wei Zhi Ma He Tao Gua Zi Ren Su Da Bing
The gorgeous transformation of 1 yuan mushroom root - Yuan Qian Xiang Gu Gen De Hua Li Bian Shen Jue Wei Xiang Gu Si
Afternoon tea: Postcard biscuit - Xia Wu Cha Qing Song Zuo Ming Xin Pian Bing Gan
Fried meat with salt - Shi Fen Zhong Bu Dao Gao Ding De Mei Wei Sheng Bao Yan Jian Rou
Happy breakfast: Porphyra salad omelet with meat floss - Xing Fu Zao Can Zi Cai Sha La Rou Song Dan Bing Juan
Appetizer sauteed meat with mustard and soybean - Kai Wei Xiao Cai Xue Cai Huang Dou Chao Rou