Mushroom bread(mo gu mian bao )
Mushroom bread
Introduction:
Production steps:
Materials required:
GAOJIN powder: 240g
Yeast: 3 G
Butter: 24g
Sugar: 30g
Milk powder: 20g
Soup: 85g
Salt: 1 / 2 teaspoon
Water: water
Egg: right amount
Salad dressing: right amount
Onion: right amount
Mushroom: right amount
Ham: moderate
Tomato sauce: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Mo Gu Mian Bao
Mushroom bread
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