Spareribs
Spareribs
Introduction:
Production steps:
Materials required:
Fried dough sticks: 200g
Lotus root: 200g
Soy sauce: 2 tbsp
Vinegar: 2 tbsp
Sugar: 2 tbsp
Refined salt: 1g
Scallion: right amount
Starch: appropriate amount
Sesame oil: appropriate amount
Vegetable oil: 20 ml
Cooking wine: 1 / 2 tbsp
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: sweet and sour
Spareribs
-
1.Braised spareribs with bamboo shoots
Braised spareribs with bamboo shoots - Luo Peng Zai Pai Chun Sun
Time 2021-03-14 -
2.Cranberry cheese toast
Cranberry cheese toast - Man Yue Mei Nai Lao Tu Si Shou Gong Zheng Xing Mian Bao Ji Ban
Time 2021-03-14 -
6.Braised Beef Brisket with potato and tomato
Braised Beef Brisket with potato and tomato - Tu Dou Xi Hong Shi Men Niu Nan
Time 2021-03-14 -
8.Sauteed Shredded Pork with Green Pepper
Sauteed Shredded Pork with Green Pepper - Qing Jiao Rou Si
Time 2021-03-14 -
9.Dream red bayberry juice
Dream red bayberry juice - Xia Ri Xiao Liang Cai Meng Huan Yang Mei Zhi
Time 2021-03-14 -
10.[Cantonese cuisine] - Kiwi milk shake
[Cantonese cuisine] - Kiwi milk shake - Yue Cai Mi Hou Tao Nai Xi
Time 2021-03-14 -
11.Healthier. Simpler mouth water fish
Healthier. Simpler mouth water fish - Geng Jian Kang Geng Jian Dan De Kou Shui Yu
Time 2021-03-14