Breakfast in siduoshi

Breakfast in siduoshi

Introduction:

"[CEDOS] is one of the snacks in Hong Kong's tea restaurants. It is said that it was introduced from France. Hong Kong is commonly known as [CEDOS], which is abbreviated as [CEDOS], and its full name is [Francois]. There are two versions of this kind of snack, which came from France. One is filled with coffee sauce, fried with egg paste, and then mixed with butter. The other is no stuffing toast, fried with eggs, followed by butter and condensed milk

Production steps:

Materials required:

Chieftain: four pieces

Cheese slice: 4 slices

Ham sausage: or sliced ham

Eggs: 2

Butter (or olive oil): moderate

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: sweet