Roasted Fresh Catfish
Roasted Fresh Catfish
Introduction:
Production steps:
Materials required:
Catfish: one
Potatoes: half of them
Onion: half
Pumpkin: half
Lotus root slices: a pack
Onion: 3-4 segments
Ginger: 3 tablets
Cooking wine: moderate
Salt: right amount
Sugar: right amount
Five spice powder: appropriate amount
Orleans roast chicken: right amount
Chili sauce: right amount
Garlic: 6-8 petals
Butter: a little (may not be used)
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: slightly spicy
Roasted Fresh Catfish
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