Shredded radish cake
Shredded radish cake
Introduction:
"Radish appetizer, promote digestion, and affordable and delicious. Husband likes to eat raw radish, radish into vegetables, do stuffing, he can't get used to it. The shredded radish cake made him love it all the time. But also to help, and noodles, and pancakes. It doesn't taste good. "
Production steps:
Materials required:
White radish: 500g
Flour: 250g
Dried shrimp: 25g
Scallion: 10g
Zanthoxylum powder: 3 G
Salt: 10g
Sesame oil: appropriate amount
Oil: right amount
Boiled water: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: seasoning
Production time: several hours
Taste: salty and fresh
Shredded radish cake
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