Shredded lettuce with cold sauce

Shredded lettuce with cold sauce

Introduction:

"It's the season for lettuce to come on the market. The tender lettuce is fresh and crisp. Even my son, who has never liked to eat vegetables, is full of praise."

Production steps:

Step 1: prepare raw materials.

Step 2: peel lettuce, wash red pepper and garlic.

Step 3: cut asparagus lettuce, red pepper and garlic into small pieces.

Step 4: marinate red pepper and garlic with salt and soy sauce.

Step 5: add shredded lettuce, add a little salt, vinegar, monosodium glutamate and sugar, pour in sesame oil and mix well.

Materials required:

Lettuce: 3

Red pepper: 2

Garlic: 2 cloves

Salt: right amount

Soy sauce: moderate

Vinegar: right amount

Sugar: right amount

MSG: right amount

Sesame oil: appropriate amount

Note: because it's very easy to get out of the water, please remember to make it cold before serving.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy