Braised pork in brown sauce
Braised pork in brown sauce
Introduction:
"My son has seldom eaten meat since he was a child, mainly vegetables and seafood, so my family seldom makes big meat. Today, I made braised meat with Li Jinji's secret sauce. It's very simple and tasty, and the color is very attractive. My son ate a lot of pieces! People who have tasted this rich taste will feel very happy! "
Production steps:
Materials required:
Pork with skin: 400g
Ginger slices: right amount
Dried pepper: 2
Cucumber: 1 bar
Li Jinji's Secret braised sauce: 2 tbsp
Water: moderate
Cooking wine: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Braised pork in brown sauce
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