Steamed shrimp sauce with egg
Steamed shrimp sauce with egg
Introduction:
Production steps:
Step 1: prepare materials
Step 2: mix the shrimp sauce with cold boiled water
Step 3: knock in the eggs
Step 4: put in the scallion and stir well
Step 5: put it in the container drawer
Step 6: steam for 10-15 minutes
Materials required:
Shrimp sauce: right amount
Eggs: right amount
Scallion: right amount
Note: 1, shrimp sauce according to salty determine the amount of water and eggs. 2. Don't over fill the container because it will expand after steaming
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Steamed shrimp sauce with egg
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