Visible whole wheat toast

Visible whole wheat toast

Introduction:

"My mother said that she wanted to eat whole wheat toast (in fact, she was greedy and afraid of fat), so I specially reduced the amount of sugar and added some cranberries. The toast was a little sweet, very soft and delicious, not afraid of fat."

Production steps:

Materials required:

Whole wheat flour (including bran): 80g

High flour: 160g

White granulated sugar: 20g

Milk: 112G

Dry yeast: 3 G

Egg: 1

Salt: 2 to 3 grams

Butter: 20g

Dried cranberries: moderate amount (raisins can also be substituted or not added)

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: light