Braised Pork Balls in Gravy Sauce
Braised Pork Balls in Gravy Sauce
Introduction:
Production steps:
Step 1: put the pork into the pot, egg, yam powder, glutinous rice powder, salt, pepper powder, soy sauce, ginger powder, oil, stir.
Step 2: beat the meat until it is thick and let it stand for 20 minutes
Step 3: fry in a pan to make golden yellow and take out
Materials required:
Pork: 500g
Egg: 50g
Salt: right amount
Pepper powder: right amount
Oil: right amount
Yam powder: 30g
Glutinous rice flour: 20g
Soy sauce: right amount
Ginger powder: right amount
Note: it's best to dip your hands with water when making meatballs
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Braised Pork Balls in Gravy Sauce
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