Golden pomfret with Scallion
Introduction:
Production steps:
Materials required:
Golden pomfret: moderate
Ginger and garlic slices: appropriate amount
Scallion: right amount
Scallion: right amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Golden pomfret with Scallion
Steamed buns with pumpkin and bean paste - Xiao Zhu Nan Gua Dou Sha Bao
Lamb chop hotpot in clear soup - Qing Tang Yang Pai Huo Guo
Home made sauerkraut healthy and delicious - Jia Ting Zi Zhi Suan Cai Jian Kang You Mei Wei
Stir fried turnip with minced garlic - Suan Rong Chao Tong Cai
Oil free version of tiger skin green pepper - Wu You Ban Hu Pi Qing Jiao