Fried sliced pork with peas
Fried sliced pork with peas
Introduction:
Production steps:
Materials required:
Pork: 200g
Peas: 250g
Salt: right amount
Cooking wine: moderate
Soy sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Fried sliced pork with peas
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