Light Cream Cheesecake

Light Cream Cheesecake

Introduction:

Production steps:

Materials required:

creamecheese:125g

Eggs: 2

Light cream: 50g

Yogurt: 75g

Low gluten flour: 33g

Sugar: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

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