Rice with mustard
Introduction:
"Suddenly I miss the mustard rice. The fragrant mustard rice, together with the meat floss and fried peanuts, is delicious. Several families of ten people have to order two barrels to go out. I'm in high spirits. I don't have any peanuts or meat floss at home, so I took a chance to make a light version of mustard rice with what I have at home. "
Production steps:
Materials required:
Leftovers: 350g
Pork: 100g
Fresh shrimp: 200g
Shrimp: 30g
Mustard: 150g
Oyster: 100g
Salt: a little
Chicken essence: a little
Soy sauce: a little
Cooking wine: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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