[latte mousse Cup] you can easily make delicious desserts without an oven

[latte mousse Cup] you can easily make delicious desserts without an oven

Introduction:

"This dessert is for friends who don't have an oven but want to play at home. The top is full of milk, sweet and delicious, and the bottom is a layer of coffee fragrance. It's a delicious dessert. You don't need an oven, just refrigerate it until it solidifies. It's good for your friends and family. It's healthy and has great face. "

Production steps:

Step 1: soak the gelatine tablets in cold water and then squeeze out the water.

Step 2: dissolve the instant coffee in cold water and pour it into 3 glasses.

Step 3: pour the milk into the pan, add the sugar and vanilla pods, and cook over low heat until the sugar melts.

Step 4: remove vanilla pods and add softened gilding slices while hot.

Step 5: mix well.

Step 6: take a large bowl and pour in the cream.

Step 7: beat the cream to 7.

Step 8: Mix 1 / 3 whipped cream with the milk in step 6.

Step 9: mix all the cream with the milk to make a milk mousse paste.

Step 10: pour the mousse paste into a glass filled with liquid coffee, stir it gently with a spoon at the bottom, mix the mousse paste and liquid coffee slightly, refrigerate it in the refrigerator for 1 hour, and sprinkle a little chocolate chips after solidification.

Materials required:

Milk: 150g

150g light cream

Fine granulated sugar: 50g

Vanilla pods: 1 / 2 root

Gilding tablets: 2 tablets

Instant coffee powder: 1 packet

Cold boiled water: 1 tsp

Chocolate: 1 small piece (for decoration)

Note: the concentration of instant coffee is increased or decreased according to personal taste. Chocolate chips for surface decoration can also be decorated with whipped cream or omitted.

Production difficulty: ordinary

Process: mixing

Production time: 10 minutes

Taste: sweet