Stir fried dried pork
Stir fried dried pork
Introduction:
"My family loves garlic sprouts, but garlic sprouts are hard to taste, so they are fried with dried bean curd. The delicious taste of garlic sprouts, the smell of dried bean curd and the oily feeling of pork are really rice killers."
Production steps:
Materials required:
Streaky pork: moderate
Dried bean curd: moderate
Garlic moss: right amount
Ginger: right amount
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried dried pork
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