Homemade coconut silk

Homemade coconut silk

Introduction:

"One morning, I took my baby out to the vegetable market. On the way home, I saw someone selling coconuts. I suddenly missed the taste of coconuts. I remember drinking coconut juice when I went to Hainan before. At first I thought it was delicious, but after drinking it, I knew it was not my favorite taste. Although I didn't like drinking coconut juice, I liked meat very much. After I bought the coconut, I thought about how to eat it all the way. Ah, I didn't think about it well, so the coconut took a two-day rest at home. On the third day, it came out and poured out the juice to get the meat. Then I made a cup of mango coconut juice, Coconut Chicken Soup, fried coconut strips, coconut silk. One coconut made four kinds of delicious food. The juice was drunk by three people in a family. Anyway, it wasn't wasted at all! "

Production steps:

Step 1: remove the coconut meat from the coconut and cut it into small pieces.

Step 2: put it into the cooking machine to make silk.

Step 3: pour it out, grab it with your hand, and pick out some uneven coconut meat.

Step 4: then pour in some sugar.

Step 5: stir evenly by hand.

Step 6: then use the microwave oven to dry. If you have an oven, it's better to use the oven.

Materials required:

Coconut meat: 100g

Young granulated sugar: 50g

Note: 1: this can be done directly to eat. 2: You can make coconut balls.

Production difficulty: ordinary

Craft: Skills

Production time: one hour

Taste: Fruity