Steamed spareribs with nanru powder

Steamed spareribs with nanru powder

Introduction:

Production steps:

Materials required:

Crispy bone: 400g

Pepper powder: 1 teaspoon

Table salt: one teaspoon

Five spice powder: appropriate amount

Chives: one

Jiang: one piece

South milk: 1 tablespoon

Steamed meat rice noodles: 2 tablespoons

Spareribs essence: moderate amount

Tender meat powder: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one day

Taste: slightly spicy

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