Italy pasta
Introduction:
Production steps:
Materials required:
Spaghetti: 200g
Minced beef: 150g
Onion: 1 / 2
Celery: 1 / 2
Tomato: 1
Garlic: 4 cloves
Flour paste: 200g
Black pepper: moderate
Cheese: 1 slice
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: Original
Italy pasta
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