Fried rice with beef sauce
Introduction:
"Ha ha, actually, this is the shape version of fried rice with beef sauce, that is, after the rice is fried, it is kneaded into a ball and then tied a belt to the ball. Therefore, the sharp eyed children's shoes will say: "ah, this product is fried rice. Hum, if you tie a belt, I still know you!" Ha ha, you can recognize it if you know it. The key is to please the children! And the so-called "women are the ones who please themselves" is the same. You see, it's too far away... "
Production steps:
Materials required:
Rice: right amount
Homemade beef sauce: right amount
Instant seaweed: moderate
Onion: right amount
Sweet corn: moderate
Carrot: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Maotai flavor
Fried rice with beef sauce
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