Barbecue sauce turns into delicious surprise
Introduction:
"Half a month ago, I was lucky enough to get a trial of daxida barbecue sauce. After reading the trial reports of my friends, they all said that this kind of barbecue sauce is too sweet, so I didn't dare to put too much chicken wings last time. Sure enough, the barbecue sauce is too sweet for my son's taste. What should I do with the rest of the sauce? When I bought vegetables, I saw the one who sold roll powder, and suddenly thought that the barbecue sauce with white vinegar, sour and sweet mix roll powder must be very delicious, so I bought two roll powder. As expected, the taste was very beautiful. LG, who seldom ate cold mix, boasted that it was delicious, saying that it had a unique flavor. "
Production steps:
Materials required:
Roll powder: 200g
Daxida original barbecue sauce: half bag
White vinegar: right amount
Garlic: right amount
Coriander: moderate
Spicy oil: right amount
Soy sauce: moderate
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: mixing
Ten minutes: Making
Taste: medium spicy
Chinese PinYin : Kao Rou Jiang Bian Shen Jing Xi Mei Wei Kao Rou Jiang Ban Juan Fen
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