Fried steamed bread slices

Fried steamed bread slices

Introduction:

"Slice the steamed bread and fry it in a pan until it's golden on both sides. It's fragrant, crisp... Delicious."

Production steps:

Step 1: prepare 2 steamed buns

Step 2: slice the steamed bread

Step 3: put oil in the hot pot, add steamed bread slices and fry them over medium low heat

Step 4: about 2 minutes later, the bottom side of the steamed bread slice has been fried golden, turn the steamed bread slice over and fry it

Step 5: after about 2 minutes, turn the steamed bread slices over and fry for about 1 minute

Step 6: fried, out of the pot, Sheng pan. Fragrant

Materials required:

Steamed bread: 2

Note: also, sprinkle a small amount of sugar on the fried steamed bread slices, dip in sugar to eat

Production difficulty: simple

Technology: decocting

Ten minutes: Making

Taste: Original